Export-Quality Vietnamese Fresh Green Limes
Green limes are one of Vietnam’s popular tropical agricultural products and are widely used in food, beverages, restaurants, industrial processing, and retail distribution.
NQK supplies fresh Vietnamese green limes selected according to criteria such as size, color, uniformity, firmness, and overall appearance. The fruit is harvested at an appropriate stage to help ensure freshness, shelf life, and quality during transportation.
Before packing, the limes are sorted and inspected to minimize bruised, cracked, damaged, or non-compliant fruit.
Flexible Specifications Based on Customer Requirements
Green limes can be graded by size, diameter, weight, or number of fruits per kilogram depending on customer requirements.
The product is suitable for:
- Fruit importers and distributors
- Supermarkets and retail chains
- Restaurants, hotels, and F&B services
- Food and beverage processing factories
- Juice and seasoning production
- International export
Packaging and Storage
Green limes can be packed in cartons, mesh bags, or other packaging formats suitable for transportation requirements and destination markets.
NQK supports customized pack weights, labeling, packaging, OEM, and Private Label solutions for customers wishing to distribute products under their own brands.
The product is stored under appropriate temperature and humidity conditions to help minimize moisture loss, preserve quality, and extend shelf life.
Quality Control and Export Documentation
Before shipment, the product is inspected based on key criteria such as color, size, uniformity, appearance, defective fruit ratio, and packaging specifications.
Depending on the destination market, NQK can support the preparation of commercial documents, Phytosanitary Certificates, Certificates of Origin, and other relevant documentation required for each shipment.


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